Key-title  

Teoriâ i praktika pererabotki mâsa (Print)

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Resource information

Title proper: Teoriâ i praktika pererabotki mâsa. Теория и практика переработки мяса.

Parallel title: Theory and practice of meat processing

Country: Russian Federation

Medium: Print



Record information

Last modification date: 10/02/2024

Type of record: Confirmed

ISSN Center responsible of the record: ISSN National Centre for the Russian Federation

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